Zorats Church is an extraordinary and ancient religious site located in the stunning region of Vayots Dzor, Armenia. This historical gem remains largely unknown to the wider world, making it a hidden treasure for those who seek to explore Armenia's rich heritage. This remarkable church, constructed in the 13th century, is renowned for its unique design and historical significance. What sets Zorats Church apart is its cylindrical structure, an architectural style not commonly found in Armenian ecclesiastical buildings.

Shavi Lomi Restaurant, located in the heart of Tbilisi, Georgia, is a culinary highlight waiting to be discovered by those who appreciate exceptional food in a cozy and artistic setting. This unique dining establishment stands as a testament to Georgia's vibrant and evolving food scene. The name "Shavi Lomi" translates to "Black Lion" in English, a nod to both its physical presence and the rich, diverse flavors it serves. Housed in a historic building in Tbilisi's Old Town, this restaurant has become a symbol of the city's culinary scene.

The Best Western Plus Paradise Hotel Dilijan is a delightful retreat nestled in the breathtaking landscapes of Dilijan, a charming town often referred to as the "Little Switzerland of Armenia." This beautiful hotel combines modern comfort with natural beauty, offering a truly serene escape for travelers. Situated at 156 Kamo Street, Dilijan, this hotel features well-appointed rooms and suites that provide panoramic views of the lush forests and mountains surrounding the area.

Tbilisi Old Town, also known as Tbilisi Historic District or Tbilisi Old City, is a captivating and vibrant part of the Georgian capital that showcases the city's rich history and culture. Nestled on the banks of the Kura River, this historic district is a delightful labyrinth of narrow, winding streets, picturesque alleys, and charming buildings. The architecture of Tbilisi Old Town is a fascinating blend of different styles, including medieval, classical, and art nouveau. You'll find colorful, ornate balconies adorning many houses.

Katsin Restaurant in Yerevan, Armenia is a culinary treasure waiting to be explored. Nestled in the heart of this historic city, it's an establishment that effortlessly weaves traditional Armenian flavors with modern sophistication. The restaurant exudes an inviting ambiance, combining contemporary design with elements of Armenian culture. The décor is tastefully done, reflecting both comfort and style. The warm lighting creates an intimate atmosphere, making it an ideal spot for a special occasion.

On the east bank of the Likhi mountain range, above 750 meters from sea level, lies a magical village that will provide you with a thousand reasons to fall in love with it unconditionally. Mtserlebi Resort, a very special property nestled in the beautiful landscape of Georgia, offers a tranquil escape for nature enthusiasts and adventure seekers. Located just a few hours away from the bustling city of Tbilisi, this pristine mountain retreat is itself a perfect blend of relaxation and outdoor activities.

The History Museum of Armenia is a fascinating treasure trove of the nation's rich and diverse history. Located in the heart of Yerevan, it stands as a testament to Armenia's ancient and complex past, offering visitors an opportunity to journey through time and uncover the various layers of the nation's heritage. Founded in 1919, the museum is one of the oldest and largest in Armenia.

Shushabandi is an exceptional dining establishment situated in the vibrant heart of Tbilisi, and it's where culinary artistry meets a cozy, authentic atmosphere. This restaurant embodies the essence of Georgian cuisine, offering a delightful experience for locals and visitors alike. It is tucked away in a charming old town building. Its interior exudes a warm and rustic ambiance, featuring traditional decor. The welcoming atmosphere is enhanced by the soothing melodies of live Georgian music.

The Republica Hotel in Yerevan, Armenia, is a dazzling fusion of modern luxury and Armenian heritage. If you've never heard of it, you're in for a delightful surprise. This boutique hotel, located in the heart of Yerevan's historic center, offers an exceptional blend of contemporary design and warm Armenian hospitality. From the moment you step into the elegantly decorated lobby, you're greeted with a unique ambiance that captures the spirit of Armenia.

The Tbilisi Wine Museum, located in the heart of Georgia's vibrant capital, is a place you can not skip. This is where history, tradition, and wine converge in a unique and immersive experience. Housed in a beautifully restored 19th-century cellar, this museum provides a window into Georgia's rich wine heritage, considered one of the world's oldest. It's a captivating journey through time, showcasing the profound role this drink has played in Georgian culture.

Tufenkian Kharpert Restaurant in Yerevan, Armenia, combines a rich historical backdrop with exquisite Armenian cuisine. Located in the heart of Armenia's capital city, this restaurant is more than just a place to eat, it's a journey into Armenian heritage and flavors. The interior design is inspired by the medieval architecture of the city of Kharpert, where the original Tufenkian family comes from. It's a wonderful blend of authenticity and comfort.

Lopota Lake Resort is a hidden gem in the picturesque Kakheti region of Georgia, nestled amidst the rolling hills and vineyards of the Alazani Valley. This pristine retreat offers a perfect blend of natural beauty, tranquility, and modern comfort. The centerpiece of this resort is the stunning Lopota Lake, surrounded by lush forests and the mighty Caucasus Mountains. The lake is perfect for a variety of water activities, including swimming, kayaking, and fishing.

Vernissage is a vibrant and unique open-air market located in Yerevan, the capital of Armenia. This artisanal market is the best place to discover the local culture, art, and craftsmanship, offering visitors an opportunity to explore and purchase a wide array of hand-made products. Vernissage is not just a marketplace, it's an essential cultural experience that embodies the soul of Armenia.

Barbatus - Fish Restaurant, in the charming capital of Georgia, is a true gem for seafood enthusiasts. Located at Merab Kostava Street in Tbilisi, this culinary corner has earned a well-deserved rating, with raving reviews from several hundreds of patrons. As you step inside, the ambiance is both warm and inviting, setting the stage for a memorable dining experience, but it's the fresh seafood that steals the spotlight.

One of the highlights of Dili Town Resort is its state-of-the-art spa center - The Blue Door. Here, in ten different spa rooms, guests can rejuvenate their bodies and minds with a wide range of treatments and therapies, including massages, facials, and hydrotherapy. The spa also boasts an indoor pool, sauna, and fitness center. With its harmonious blend of nature and luxury, this hotel promises a unique experience in the heart of Dilijan.

Founded in the 12th century by King David IV of Georgia, this monastery was not only a place of worship but also an intellectual and cultural center.

Cherkezi Dzor Restaurant is a fish lover's paradise nestled in the city of Gyumri, Armenia. For those who haven't yet had the pleasure of discovering it, this unique establishment offers an unforgettable dining experience. Situated in a canyon on the outskirts of Armenias' second largest city, this fishfarm-restaurant stands out for its picturesque location, set amid lush greenery and serene ponds stocked with fresh fish.

Vazisubani Estate is a hidden gem nestled in the heart of Georgia, offering a unique blend of history, culture, and luxury. Located in the picturesque Kakheti region, this estate is a testament to Georgian hospitality and heritage. Dating back to the 19th century, Vazisubani Estate is a beautifully restored property that exudes old-world charm. It's a perfect fusion of historical elegance and modern comfort.

Sevanavank Monastery is a remarkable spiritual and architectural site nestled on the shores of Lake Sevan in Armenia. As if plucked from a dream, this monastery offers a serene and picturesque setting that beckons travelers seeking both cultural and natural beauty. The monastery complex is comprised of two main churches, Surb Arakelots (St. Apostles) and Surb Astvatsatsin (Holy Mother of God).

Vinotel is a charming and highly regarded restaurant located in the heart of Tbilisi, Georgia. For those unfamiliar, it's a delightful hidden gem that offers an unforgettable dining experience. The restaurant's ambiance is a perfect blend of rustic and contemporary, creating an inviting and cozy atmosphere. The warm lighting, wooden accents, and comfortable seating make this restaurant an ideal place for any special occasion.

The Marriott Hotel Tsakhkadzor is a luxurious retreat nestled in one of the scenic corners of Armenia. Tsakhkadzor is renowned for its stunning natural beauty, making it a sought-after destination for both relaxation and adventure. This Marriott property offers a perfect blend of modern comfort and traditional charm, making it an ideal choice for travelers seeking a high-end mountain getaway.

The Holy Trinity Cathedral, commonly known as Sameb, is one of Georgia's most iconic and significant religious landmarks. Located in the heart of the capital city, Tbilisi, this majestic cathedral stands as a testament to the country's deep spiritual heritage and cultural identity. It's a must-visit for anyone exploring the vibrant city!

Dolmama is a renowned culinary establishment located in the heart of Yerevan, the capital city of Armenia. This iconic restaurant is a celebration of Armenian cuisine and culture, offering a dining experience that combines tradition, innovation, and a deep passion for food.

The name "Dolmama" is derived from the word "dolma," a beloved dish in Armenian cuisine that consists of stuffed vegetables or grape leaves.

Sharambeyan Street is a charming and historic street in the heart of Old Dilijan, Armenia. This street is often considered a cultural and artistic center of this resort town, known for its well-preserved 19th-century architecture and artisan workshops. Sharambeyan Street offers a glimpse into the past, allowing visitors to experience the charm of traditional Armenian architecture and craftsmanship.

The cuisine of Adjara, a picturesque region in southwestern Georgia, is a delightful reflection of its diverse cultural heritage and the bountiful natural resources found in the area. This cuisine combines flavors from the Mediterranean, Middle East, and the Caucasus to create a unique and mouthwatering experience.

Situated amidst the stunning landscapes of the Vayots Dzor region, Jermuk Hotel & Spa offers a serene and therapeutic atmosphere. The hotel boasts a range of amenities and services designed to provide guests with the utmost comfort and relaxation. This complex is a testament to luxury, natural beauty, and rejuvenation.

Armenia's Independence Day, also known as Armenian Independence Restoration Day, is a significant national holiday celebrated on September 21st each year. This day marks the anniversary of Armenia's declaration of independence in 1991, following decades of Soviet rule.

Exploring Rabati Castle in Georgia is like stepping into a living museum. Wander through cobbled streets, meander across arched stone bridges, and admire the intricate carvings on ancient buildings. You'll discover a mosque, a synagogue, a Christian church, and a museum within the castle walls, highlighting the region's religious and cultural diversity.

Ttu lavash - sweet rollups, often referred to as "fruit lavash" or "fruit leather," are a delightful and traditional Armenian treat. They are made by cooking down fruit puree, often from apricots or plums, until it thickens and can be spread out thinly on large sheets. Today we talk about some key details about these delicious sweets.

The Newport Hotel is, without any exaggeration, one of the most beautiful corners of Kutaisi, Georgia. This boutique property is not just a hotel but a carefully preserved piece of history housed within a 19th-century cultural heritage building, seamlessly blending the past with modern luxury.

Haghpat Monastery, also known as Haghpatavank, is a remarkable religious complex located in the Lori Province of northern Armenia. This UNESCO World Heritage Site is celebrated for its architectural and cultural significance, offering a captivating glimpse into the country's medieval history and spirituality.

Borano is a delectable Georgian dish hailing from the picturesque region of Adjara, a place renowned for its rich and flavorful cuisine. At its heart, Borano revolves around suluguni cheese, a distinctively Georgian cheese that boasts a salty and mildly tangy taste reminiscent of mozzarella. This cheese is the star of the show in Borano, and its preparation is where the magic begins.

Apricot Resort, Armenia, is nestled amidst the breathtaking natural beauty of the thick green forests Aghveran region. If you're seeking a tranquil retreat surrounded by lush landscapes and modern comforts, you're in for a treat.

Sno Valley is a picturesque and pristine region located close to Kazbegi in northern Georgia. This region is renowned for its stunning natural beauty, with snow-capped peaks, lush green meadows, and the Terek River flowing through it. It's a place to connect with nature, explore local culture, and embark on memorable outdoor adventures.

Arishta is a unique and traditional Armenian pasta that holds a special place in Armenian cuisine. Imagine the delight of discovering a pasta variety that's different from the usual Italian fare. Arishta stands out with its culinary significance, simple ingredients, and versatile uses in Armenian cooking.

Radisson Blu Iveria is an exquisite hotel in the heart of Tbilisi's bustling city center, offering a luxurious retreat for travelers seeking both opulence and convenience. This 5-star hotel is a haven for those seeking a perfect blend of modern comfort and Georgian charm.

Nestled in the southern Syunik Province of Armenia, Ukhtasar is renowned for its stunning rock formations and petroglyphs, which date back thousands of years. These ancient carvings on the rocks depict scenes from daily life, rituals, and symbols that offer a glimpse into the beliefs of the civilizations that once inhabited this remote region.

Pelamushi is typically cut into squares or diamond shapes for serving. It has a soft, jelly-like texture and a sweet, grapey flavor with a hint of tartness, making it both refreshing and satisfying. Some variations of it include the addition of chopped walnuts or almonds for added texture and flavor.

The Dilijazz Hotel boasts an ambiance that's both elegant and cozy. The moment you step into the lobby, you'll be greeted by the warmth of Armenian hospitality. The hotel's design seamlessly blends modern amenities with rustic charm, making it a perfect retreat for all types of travelers.

Signagi, often referred to as the "City of Love," is a charming and picturesque town nestled in the heart of the Kakheti region of Georgia. Located on a hilltop in the eastern part of the country, Signagi offers breathtaking panoramic views of the Alazani Valley and the snow-capped peaks of the Greater Caucasus Mountains.

Harissa is a delectable Armenian dish that combines history, heartiness, and rich flavors. Often referred to as "Armenian porridge" or "keshkeg," it's a culinary gem that has been cherished for centuries. Harissa consists of just a few humble ingredients: cracked wheat, chicken, or lamb, and a blend of aromatic spices. But the true magic happens during its slow and meticulous preparation.

Imagine stepping into a bygone era when you enter this beautifully restored property.

Gyumri, often referred to as Armenia's "second city," is a place steeped in history and culture.

Known for its resilience, Gyumri has a remarkable story to tell. It's a city that has risen from the ashes of a devastating earthquake in 1988. Despite the destruction, Gyumri has rebuilt itself, showcasing its determination to thrive once more.

Chakapuli is an extraordinary culinary delight that originates from the heart of the Caucasus Mountains in the beautiful country of Georgia. If you're not familiar with it, you're in for a mouthwatering revelation.

At its core, chakapuli is a flavorful stew that harmoniously blends tender chunks of lamb or beef with a well-balanced mixture of fresh herbs and aromatic spices.

Armenian pickled vegetables are a flavorful and popular culinary tradition in Armenian cuisine. These pickled delights are created by preserving various vegetables in a mixture of vinegar, water, salt, and sometimes additional spices or herbs. The pickling process not only imparts a tangy and savory flavor to the vegetables but also helps extend their shelf life, allowing people to enjoy them long after the growing season.

Rooms Hotel Kazbegi is a luxurious and picturesque retreat located in the stunning Kazbegi region of Georgia. Nestled amidst the breathtaking landscapes of the Greater Caucasus Mountains, this hotel offers a unique blend of modern comfort and natural beauty.

Armenian stonework is a centuries-old craft that showcases the exceptional skill and artistry of Armenian craftsmen in working with stone to create architectural masterpieces. This traditional form of craftsmanship is deeply rooted in the country's history and has left an indelible mark on the cultural and architectural heritage.

"Shotis Puri," also known as "Shotisouri," is a traditional Georgian bread that holds a special place in the country's culinary heritage. This round and slightly flattened bread is a staple in Georgian cuisine and is known for its unique preparation method and distinct taste.

The Tufenkian Historic Hotel is a charming and luxurious property that seamlessly blends modern comforts with traditional Armenian aesthetics. Located in the heart of Yerevan, Armenia's capital city, the hotel exudes a sense of elegance and history.

The Gergeti Trinity Church, located in the stunning landscape of Kazbegi National Park in Georgia, is an iconic symbol of the country's religious and cultural heritage. Perched dramatically at an altitude of around 2,170 meters (7,119 feet) above sea level, the church offers breathtaking panoramic views of the surrounding mountains, including the towering peak of Mount Kazbek.

Armenia is blessed with a diverse range of fruits that thrive in its climate and soil conditions. The country's fruit-growing regions offer a bountiful harvest of both common and unique fruits.

Ambassadori Kachreti Golf Resort is a luxurious destination located in the picturesque Kachreti region of Georgia. This resort offers a combination of elegance and recreational activities, making it a sought-after getaway for travelers seeking perfect relaxation.

Khachkars, also known as cross-stones, are a unique and ancient form of Armenian art and craftsmanship. These intricately carved memorial stones hold deep cultural, religious, and historical significance in Armenian heritage.

Ajapsandali is a traditional Georgian vegetable stew that is well-loved for its hearty and flavorful qualities. This dish is made with a variety of seasonal vegetables, often including eggplants, bell peppers, tomatoes, onions, and herbs. Ajapsandali is known for its simplicity and the way it highlights the natural flavors of fresh ingredients.

One of the oldest continuously operated hotels in Armenia - the Marriott enjoys a prime location in the heart of Yerevan, making it convenient for guests to explore the city's attractions, shopping districts, and cultural sites.

The garden boasts an impressive collection of over 5,000 species of plants from various corners of the world. These plants are grouped into thematic sections, creating a diverse and enchanting landscape!

Lavash is a traditional type of flatbread that holds deep cultural and culinary significance in Armenian cuisine. It is more than just bread, lavash is a fundamental part of meals and social gatherings, often used as a versatile and essential element in Armenian dishes.

Discover the Sheraton's cozy signature beds that await in the hotel's 202 well-appointed rooms. With blackout curtains and personalized climate control, your sleep quality is well taken care of, ensuring you wake up refreshed and rejuvenated.

The Odzun Basilica is a historic architectural marvel located in the Lori Province of Armenia. It is a remarkable example of early medieval Armenian architecture, renowned for its impressive size, intricate design, and historical significance.

Tkemali is a widely used traditional Georgian sour plum sauce. It's known for its vibrant flavor and versatility and is often used as a condiment or dipping sauce for a variety of dishes.

Mirhav Hotel in Goris, Armenia, is a boutique hotel that offers a comfortable and unique lodging experience in the charming town of Goris.

The Enguri Dam is primarily a hydroelectric facility that generates electricity through the utilization of the Enguri River's water flow. It plays a crucial role in providing electricity to the region and the country as a whole.

Sorrel soup, known as "Aveluk Soup," is a traditional dish enjoyed in Armenian cuisine. It features sorrel leaves as the primary ingredient, lending the soup its distinctive tangy flavor.

Hilton Batumi boasts a prime location right in the heart of Batumi, providing guests with easy access to the city's attractions, entertainment venues, and picturesque coastline.

The "Tatever" Cable Car, officially known as the "Wings of Tatev," is a remarkable aerial tramway located in Armenia. This engineering marvel connects the village of Halidzor with the Tatev Monastery, offering breathtaking views and a unique transportation experience.

Kharcho is a flavorful and hearty traditional Georgian soup renowned for its rich taste and distinctive blend of spices. This soup is a beloved dish in Georgian cuisine, offering a symphony of flavors that reflect the region's culinary traditions.

Apaga Resort, situated near the picturesque town of Ijevan, Armenia, offers a tranquil escape into nature's embrace. Nestled within the lush forests, this resort is designed to provide a harmonious blend of relaxation, outdoor adventure, and cultural enrichment.

The Katskhi Pillar is a remarkable natural and cultural landmark located in the Imereti region of Georgia. Rising approximately 40 meters (130 feet) above the surrounding landscape, this limestone monolith has captured the fascination of locals and travelers alike.

As with many traditional dishes, there are variations in the recipe and presentation of pakhlava across different regions and families. However, the essence of this dessert remains consistent – a delectable fusion of textures and flavors that embody the heartwarming traditions and culinary heritage of Armenia.

Tucked right in the heart of Tbilisi, an inviting hotel awaits you at Freedom Square. This special place boasts an indoor pool for a relaxing dip, a fitness center where you can work out and enjoy the sauna's warmth, as well as an elegant restaurant that serves up scrumptious dishes.

Saghmosavank Monastery is situated on the edge of the deep Kasagh Gorge, providing stunning panoramic views of the surrounding natural landscapes. It is located in the Aragatsotn Province of Armenia, not far from the capital city, Yerevan.

Georgian cuisine is known for its flavorful and diverse dishes, and stuffed eggplant rolls, also known as "Nigvziani Badrijani," are a popular and delicious appetizer that showcases the rich flavors of Georgian cooking.

Motsameta Monastery is a historic and revered religious site located in the Imereti region of Georgia. The monastery is known for its stunning location, rich history, and spiritual significance.

Khashlama is typically made using beef or lamb, though other meats can also be used. The meat is usually cut into chunks or large pieces. The dish also features a variety of vegetables such as potatoes, carrots, and bell peppers.

Stamba is a luxury hotel located in Tbilisi, the capital city of Georgia, renowned for its unique design, historical significance, and luxurious offerings!

Amberd Fortress is situated on the slopes of Mount Aragats, which is the highest peak in Armenia. The fortress is strategically positioned on a rocky plateau overlooking the picturesque gorge.

Lobio is a popular and flavorful dish in Georgian cuisine. It is a type of bean stew that holds a special place in Georgian culture and is enjoyed as a traditional comfort food.

Tufenkian Avan Marak Tsapatagh Hotel is a well-regarded boutique hotel located in Tsapatagh village on the shores of Lake Sevan, Armenia.